When it comes to losing weight, we automatically think we have to try and eat the healthiest foods we can to be successful.
British fitness blogger Lucy Mountain knows all too well what a struggle it can be to eat healthy and still feel satisfied. She wants to send the message that we can enjoy the food we eat and reach our goals as long as we stay mindful about what we put in our bodies and our portion sizes.
That’s why Mountain is trying to change the way we look at our meals by creating visual comparisons between what is considered junk food and health food, and she makes good points.
“Same amount of food, different calories.”
Mountain points out that the only differences between these two meals are the meat and oil used to cook it.
The meat on the left is five percent fat beef, while the beef on the right contains 12 percent fat. The left meal was cooked with Fry Light olive oil spray and the right was cooked with a tablespoon of olive oil. While Mountain stresses that nothing is wrong with using either, keeping these differences in mind and swapping them can help with weight management.
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